After mulling it over and over, I decided to splurge a lot and try my hand at cooking one. So, the butcher grabbed a big one, weighed it, and gently placed it in a cardboard box and away we went with it. Right when I got home, we put it in the sink and told Jeremy to come look at our surprise.
From there we terrorized the boys a little with it. And let me assure you, live lobsters don't like to be played with...
Then we borrowed a big pan to boil it in from the neighbor and simple as that, we were eating home cooked, fresh lobster, dipped in melted butter, and served with a healthy portion of red meat! It was definitely a dinner we will remember for awhile to come.
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